T229C | Xing Su San , Apricot Kernel and Perilla Leaf Powder (Vegi-Capsules)

Ingredients (daily amount of raw herb in gram)

Apricot Kernel Processed (Chan Ku Xing Ren) 3.75g
Perilla Herb (Zi Su Ye) 3.75g
Pinelliae Rhizoma Praeparatum(Fa Ban Xia) 3.75g
Tangerine Peel (Chen Pi) 2.50g
Peucedanum Root (Qian Hu ) 3.75g
Licorice Root (Gan Cao) 1.25g
Platycodon Root (Jie Geng) 2.50g
Bitter Orange Processed (Fu Chao Zhi Qiao) 2.50g
Ginger (Sheng Jiang) 1.25g
Jujube (Da Zao) 1.25g
Hoelen (Fu Ling) 3.75g

*The information provided here is for healthcare professional practitioners only. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.